Forage Field Notes
Herbs can be found throughout the world in various places. Spices, mushrooms and things of the sort can provide useful addition to foods, medicinal concoctions and sometimes even have alchemical properties.
Herbs are frequently used in Culinary, Medicinal and Alchemy recipes.
Plant | Name | Uses | Biomes |
Anise | |||
Basil | |||
Bay | |||
- | Burdock | - | |
Chervil | |||
Chestnuts | |||
Chives | |||
Cilantro | |||
- | Cloves | ||
- | Coltsfoot | - | |
Dandelion | |||
Dill | |||
- | Echinacea | - | |
Fennel | |||
- | Fireweed | - | - |
- | Garlic | ||
- | Ginger | ||
Lavender | |||
Lemon Balm | |||
Marjoram | |||
Mushrooms | |||
- | Nettle | - | |
- | Nightshade | - | - |
Olives | - | ||
Oregano | |||
Parsley | |||
- | Peppermint | ||
Rosemary | |||
Sage | - | ||
Spearmint | |||
- | St Johns Wort | - | |
Tarragon | |||
Thyme | |||
Turmeric |